I really enjoy eggplant -just about any way I've tasted it. I bought an eggplant and wanted to think of an easy snack I could make with the eggplant. I thought to mysef, "Other than a dip, what different...
Author: Pat Morris
its always nice to have some thing simple and that tastes great 4 christmas and looks christmasie to take to the kids class party or to church dinners
Author: Grace Camp @grace123
This dish will add spice to any buffet..These are great snacks for any gathering. "Success is liking your self, liking what you do, and liking how you do it!"
Author: Nancy J. Patrykus @Finnjin
I found this idea for caramel apples on facebook and just had to share it. So cute. And you can even use my recipe for home-made caramel sauce instead of using the caramel bits instead. I'd also like to...
Author: Valeree Dunbar
This makes a great food gift for the holidays, as well as a delicious snack for football games! My sister, Jenny, sent this recipe in 2008. I made it & shared it with the teachers at my school, where it...
Author: Fran Miller
I had a request for lorretta Lynns Thumbprint cookies. . . This is what I found. I Hope this is the one she was looking for.
Author: FREDA GABLE
This is a very easy recipe, and is quite tasty, too! Only 3 ingredients! *The prep time does not include the freezer time - 20 - 25 minutes.
Author: Martha Price
Although My Kids are not with Me anymore, (They Live in South Africa) I stil reminice about the time when they were small and we spend some quality time in the kitchen..they always had friends for sleepover...
Author: Elsa Dreyer
Did you know that in 1776 when young American Colonists marched off to fight in the Revolutionary War, they dreamed of returning home to Mom's cooking and the most popular cookie of the times. This recipe...
Author: Pat Duran
This is a wonderful quick and easy Desser, It's Apples sauted in Butter, And Cinnamon Sugar, placed into Baked Crispy cinnamon sugar Tortillas . It reminds me of fried Apple Pies, only much easier and...
Author: Shelia Tucker
we went blueberry picking I now have a freezer full but left some out to enjoy now. I could not resist trying this recipe, fruity and chocolaty in one bite!!! YUM
Author: Gail Herbest
I found this recipe in the newspaper and just had to try it. These cupcakes are so moist, and they are not sickening sweet like most chocolate cake is. The Stout really tones down the sweetness and allows...
Author: Tauna Bowman
This is yummy and is sugar free. You can also make less just use 1 and half cups water, 3oz jello and 8oz cool whip.
Author: amanda hansbarger
Just thought I would use up the crumbs from the bottom of the Cheetos bag and love the combination of bacon and cheese..so this is the recipe I tried on my family--they seem to enjoy them..will send a...
Author: Pat Duran
I make this concoction a LOT for parties! I slice it and serve it with olive oil and balsamic vinegar for dipping! Looks really nice, too! Photo by kzbhansen
Author: Kelly Williams
Finger food that most everybody likes. Easy to make, but a little time consuming
Author: sallye bates
Been making these for years this is the best recipe I found for them, kids love to help!
Author: Carol Junkins
Like a bit of orange with your chocolate? So do I! It takes this cake and frosting to a higher level. Always get requests to make it and to share the recipe.
Author: Win Spicer
One of the ladies at my church brought this to our annual bazaar. It was a hit. Different and good!
Author: Kathie Carr
Got the idea from Rachel Ray (LO-OVE HER!!) She mentioned the method on one of her morning shows awhile ago, and they are a hit in my house. Great for road trips, snacks at work, or whenever you're running...
Author: reece solorio
These will be an adorable addition to your dessert tray this Christmas. The inside of the honey balls stay soft and the outside gets a bit crisp. The honey sauce is where all the flavor comes from. The...
Author: Roberta Savio
These little pigs in the blanket are amazing for anyone - even if you don't follow a Keto lifestyle. The bulk of the dough is made from mozzarella cheese so that's the primary flavor. Seasoning comes from...
Author: Kelly Hemmings
I got these as a late Christmas gift from my dear friend Debbie B. We worked together at Maytag off and on for 30 years. She doesn't have a perfect life, but like me she tries to see the humor in most...
Author: Joey Wolf
This delicious cake I made with the last of the Italian plums... Waste ,not Want not...LOL. This is an old recipe from my aunt...and the first time I made it in years.... Needs no frosting..a sprinkle...
Author: Nancy J. Patrykus
If you like PayDay candy bars, you will love this! You can just mix half peanuts and half candy corn. I make a batch and send it to my husband's office. They love it!
Author: Leah Robertson
This recipe was given to me by my stepdaughter. My wife and I loved the salsa and thought that maybe someone else would like it. At least double the batch...it will go fast.
Author: Wayne Jeseritz
I will be trying these sometime this month and let you know how they turn out. They sound amazing and I look forward to eating an "Eggnog Popsicle". This recipe and photo is from Amy Hernandez and the...
Author: Kimberly Biegacki
In the past, we've always served our pancakes and bacon on the same plate, and poured maple syrup over all. Now, I can get the same flavors in a portable muffin.
Author: Susan Feliciano
This is a different take on the traditional Chex mix.Source: Unknown
Author: Lynnda Cloutier
this is not my recipe its a good one from one of my cooking magazines thought id share.
Author: Wallace Hale
This is how they make traditional banana bread in Colombia...with cinnamon. I found this at Sparkpeople while looking for South American recipes for Culinary Quest 2014. I did some tweaking for an easier...
Author: Beth Renzetti
I started making these for my German Shepherd, Sutton, who was allergic to chicken. It was very hard to find a good quality dog treat at the pet stores that she could and would eat. Both my picky eaters...
Author: Krista Richmond @SuttonLRichmond
saw this idea on The Rachael Ray Show and on this website for directions and just had to share it. love this idea.
Author: Valeree Dunbar @Valeree
This is an old recipe that I believe originally came from a Nestle's Butterscotch Morsel's package. its a great old standby that all kids seem to love. We used to make these for Christmas every year.
Author: Caroline ShupertRecipes
These are so good to snack on and to keep in the Fridge for a quick breakfast. Pop one in the Microwave for 30 seconds and have a protein rich quick breakfast which will last unlike a Pop Tart. The best...
Author: Rick Casteel
A very filling salad to serve with toasted garlic bread or rolls for a sandwich. =^.~=
Author: Sharron Boerum
I used to make these delicious puffs all the time, and freeze them to always have on hand. They are great for any occasion. I once made them for a rehearsal dinner and they were gone in no time. They are...
Author: Cassie *
Using the zest of fresh citrus fruit adds so much flavor to your food! These muffins are no exception!
Author: Sylvia Waldsmith
This is the Wilton recipe that I was taught in cake decorating classes years ago and I've used it on my decorated cakes for years and people just rave about it. This frosting tastes wonderful and it crusts...
Author: Elaine Bovender
These little mini pizza calzones were always my fast food alternative for the grand kids and they always went like hot cakes! Stuff them with anything your kids like, I guarantee you they won't last long!...
Author: Barbara Miller
As a child my favorite Aunt Virginia was known for this fudge-like rich and moist devil's food. This makes a large cake and goes a long way. Very good frosted with cool whip and instant pudding mixture...
Author: Linda McCormick
These quick and easy zucchini crisps will speak for themselves! I was looking for something healthy but still having full flavor goodness and these were sure winners! Great as snacks or they would make...
Author: Sarah B.
This will be one of the fastest, and easiest cream cheese cake you will ever make! A chocolate swirl cake, with a no crumb bottom . Baked in a pie plate or a square cake pan. This recipe went over big...
Author: Nancy J. Patrykus
I had not liked rice pudding, ever. But then, one day, with my own family, I experimented, and made my own, with all our favorite things in a rice pudding. Apples, Rum, Candied Pecans, Maple Syrup, with...
Author: Catie B
These are so fun to make with the kids and they make a great garnish for your Thanksgiving table!
Author: Jessica Snyder
These are an easy variation of lemon bars. They use a bag of cookie mix, but the fresh lemon zest and juice makes them special!
Author: Lisa Foote